Gender: Male/ Female
Work Location: Dhahran, Saudi Arabia
The position in based in one of Al Falak projects in Dhahran, Saudi Arabia.
Required Qualification and Experience:
Must hold a BA degree in Business Administration, Hospitality Management or related field Bachelor Degree from an accredited College or University or extensive Industry Experience in the field of hospitality management.
At least three (3) years administrative experience in food services, retail services or related fields.
Must be familiar with food safety, quality systems, HACCP and other regulatory compliance or programs, including food security.
Excellent written English skills.
Proficiency in IT, especially MS Office.